Mylopotamos White is an aromatic dry wine, produced by strictly selected grapes from vineyards of low acreage yield in a blend of Assyrtiko and Muscat of Alexandria grapes. Fine aromas of flowers and yellow fruits. Full bodied with well balanced acidity and sweetness. Pleasant and refreshing aftertaste.
Food pairing: salads, seafood, meats with white sauces, cheese and fruit.
Best served at 10 – 12 ℃.